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Bread, whole-wheat, prepared from recipe

Bread, whole-wheat, prepared from recipe

9% daily fiber
2.8g of fiber per slice, regular (4" x 5" x 3/4")
Daily goal (30g ⓘ) 9%

Moderate fiber. You'd need 10.9 servings to reach 30g — better as part of a mix.

Fiber Breakdown per 100g

6.0g / 100g
1.0g soluble
5.0g insoluble
Soluble — feeds gut bacteria Insoluble — keeps things moving
Estimated from published research — actual values vary by variety and preparation.
Per Serving
2.8g
1 slice, regular (4" x 5" x 3/4")
Calories
278kcal
per 100g
Fiber / 100cal
2.2g
satiety metric
Category Rank
#43/ 359
Top 12%
Rank in Baked Products Top 12%
Least fiber Most fiber

Bread, whole-wheat, prepared from recipe & Fiber

A slice, regular (4" x 5" x 3/4") of bread, whole-wheat, prepared from recipe provides 2.8g of dietary fiber along with 278 calories per 100g. That's 2.2g of fiber per 100 calories — a moderate fiber-to-calorie ratio.

The fiber splits into 1.0g soluble and 5.0g insoluble per 100g. The higher insoluble fiber content supports digestive regularity and gut health.

With 8.4g of protein per 100g, bread, whole-wheat, prepared from recipe also contributes to satiety alongside its fiber content.

Similar Fiber Content

Boost Your Fiber: Pair With

Bread, whole-wheat, prepared from recipe gives you 2.8g per serving. Add one of these to get closer to 30g:

Add to Calculator Check My Fiber Gap Compare Bread, whole-wheat, prepared from recipe vs…
Source: USDA FoodData Central (FDC ID: 172690)