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Pie crust, refrigerated, baked

Pie crust, refrigerated, regular, baked

9% daily fiber

2.8g of fiber per pie crust

Daily goal (30g ⓘ) 9%

Moderate fiber. You'd need 10.8 pie crusts to reach 30g — better as part of a mix.

Fiber Breakdown per 100g

1.4g / 100g

1.4g total

Soluble/insoluble breakdown not available for this food

Per Serving

2.8g

1 pie crust

Calories

506kcal

per 100g

Fiber / 100cal

0.3g

satiety metric

Category Rank

#278/ 359

Rank in Baked Products

Least fiber Most fiber