High-Fiber Sausages and Luncheon Meats
Top foods ranked by fiber per serving
| # | Food | Fiber / 100g |
|---|---|---|
| 1 | Liverwurst spread |
2.5g
|
| 2 | Meatballs, frozen |
2.3g
|
| 3 | Bockwurst, pork, raw |
1.0g
|
| 4 | Pickle and pimiento loaf, pork |
1.5g
|
| 5 | Sausage, turkey, low fat |
0.6g
|
| 6 | Beerwurst, pork and beef |
0.9g
|
| 7 | Sausage, Italian |
0.9g
|
| 8 | Sausage, turkey, reduced fat |
0.3g
|
| 9 | Salami, pork |
0.2g
|
| 10 | Turkey, white |
0.4g
|
| 11 | Chicken spread |
0.3g
|
| 12 | Sausage, turkey |
0.3g
|
| 13 | Scrapple, pork |
0.3g
|
| 14 | Bologna, turkey |
0.5g
|
| 15 | Frankfurter, meat and poultry, low fat |
0.1g
|
| 16 | Turkey breast, low salt |
0.5g
|
| 17 | Dutch brand loaf, chicken |
0.3g
|
| 18 | Roast beef spread |
0.2g
|